Under the Texan Sun
The Best Recipes from Lone Star Wineries
Wersja papierowa
Autor:
Cloos Rhonda
Wydawnictwo:
Rowman & Littlefield Publishing Group IncISBN: 978-15-89791-58-9
Format: 15.2x22.9cm
Liczba stron: 286
Oprawa: Miękka
Wydanie: 2004 r.
Język: angielski
Dostępność: dostępny
70,90 zł
<i>Under the Texan Sun</i> features innovative recipes from nearly 30 wineries that either contain wine or pair well with wine. There is also a chapter on wine recipes developed by Texas chefs, one on wine and cheese, and another that addresses the challenge of pairing wine with chocolate.
