Help! I'm Allergic to Everything
ISBN: 978-02-288-5423-4
Format: 20.3x25.4cm
Liczba stron: 144
Oprawa: Miękka
Wydanie: 2021 r.
Język: angielski
Dostępność: dostępny
<p>Are you allergic to any of the Top 10 Priority Food Allergens? If yes, then this is the book for you.</p><p><br></p><p>Every single recipe inside is free from all Top 10 Priority Food Allergens: wheat, dairy, egg, soy, tree nuts, peanuts, sesame, fish, shellfish and mustard.</p><p><br></p><p>Some of the simple and delicious recipes you will find:</p><p><br></p><p>- Creamy Italian Chicken</p><p>- Buffalo Chicken Meatballs</p><p>- Pork Schnitzel</p><p>- Sheet Pan Fajitas</p><p>- Mongolian Beef</p><p>- Roasted Red Pepper Pasta </p><p>- Scalloped Potatoes</p><p>- Cornbread Stuffing</p><p>- Cranberry Orange Scones</p><p>- Coffee Crumb Cake</p><p>- Chocolate Pudding</p><p>- Lemon Meringue Pie</p><p>- and so many more . . .</p><p><br></p><p>I have also included my Sanity Saving Solutions so you have my best tips and tricks helping you:</p><p><br></p><p>- Gain confidence in the kitchen when cooking and baking</p><p>- Learn the best snacks to make and keep on hand</p><p>- Obtain a variety of ideas for pack-and-go lunches</p><p>- Discover ways to ease the burden of meal preparation</p><p><br></p><p>This book will help you enjoy food while managing multiple food allergies by providing exceptional recipes that are simple to make and delicious for everyone.</p>