The Modern Women of America Cookbook, written by Anna Claire Vangalder and published in 1913, is a comprehensive collection of up-to-date recipes contributed by women who use them on a daily basis. This cookbook is a reflection of the changing times, as it features recipes that are modern and practical for the modern woman of America. The cookbook is divided into sections, with each section focusing on a specific type of dish, such as soups, salads, main courses, and desserts. Each recipe is accompanied by clear instructions and a list of ingredients, making it easy for anyone to follow. The book also includes tips on cooking and serving, as well as notes on the nutritional value of the recipes. The Modern Women of America Cookbook is a valuable resource for anyone looking to cook delicious and healthy meals at home.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.