This antiquarian book comprises a collection of detailed articles on varieties of cattle for the dairy farm. A compendium that will be of much value to the farmer, this text makes for a worthy addition to collections of cattle farming literature and is not to be missed by those with an interest in the entirety of cattle management. The articles contained herein include: 'Dairy Cattle and Milk Production – For the Use of Agricultural College Students and Dairy Farmers', 'Dairy Farmers Encyclopedia', 'Good Milk Farming', 'Livestock and Dairy Farming', and 'The Study of Breeds in America – Cattle, Sheep and Swine'. We are proud to republish this antiquarian book now complete with a new introduction on farming.