Recipes for Resilience
Format: 15.2x22.9cm
Liczba stron: 234
Wydanie: 2019 r.
Język: angielski
Dostępność: dostępny
<p>Have you ever</p>
<ul>
<li>wished you knew more easy recipes?</li>
<li>thought about growing your own vegetables?</li>
<li>considered stockpiling food?</li>
</ul>
<p>Then you need this book!</p>
<p> </p>
<p>Resilience expert Elizabeth J Walker is the author of 'The Resilience Handbook - How to Survive in the 21st Century'.</p>
<p>In her second book, Recipes for Resilience, she has collected well over a hundred simple and varied recipes, arranged by the seasons of the growing year, so you can make best use of local produce.</p>
<p>Month by month instructions guide you in making a 'resilience garden'. This is a low-cost, low-maintenance way to grow vegetables. You can begin with no more than a single flowerpot!</p>
<p>Storing food for emergencies? Excellent idea!</p>
<p>You should have at least a fortnight's supplies. Find out how to create, care for and rotate your stores, combining them with fresh food.</p>
<p>Your personal food security starts here!</p>